Amira Makansi, AB’10, winery marketing coordinator, on how she got her job.
Amira Makansi, AB’10, has pairing recommendations for more than 150 books.
Enjoying wine taught Jane Lopes, AB’07, to slow down, but as a sommelier, she’s rising fast.
Year-in, year-out—from bud break to harvest, barrel to bottle—Napa Valley vintner Chris Howell, AB’75, pursues the perfect wine.
Or, how to enjoy wine without fear.
Wine writer and restaurant critic Bill St. John, AM’77, AM’80, PhD’83, talks fear of wine and the scourge of ratings.