The University of Chicago Magazine
Wine writer and restaurant critic Bill St. John, AM’77, AM’80, PhD’83, talks fear of wine and the scourge of ratings.
A distinguished career at the New York Times prepared Leslie Maitland, AB’75, for reporting a deeply personal story.
Researching her mother’s story of wartime flight and lost love, a journalist finds the truth richer and stranger than any fiction.
May–June/13
A justice, a judge, a philosopher, and an English professor
Chicago Booth statisticians do the math on the NHL's overpaid or undervalued players.
Emily Oster applies economic principles to all of life’s questions.
Harriet de Wit studies drug use in humans to better prevent and treat addiction.
Readers comment on the ethics and technics of astronomical skyscapes, how we die, religion and the law, the history of student life at Ida Noyes, and more.
A new physical sciences dean, reviewing the response to hospital protests, global leadership, and using data to solve social problems.
May–June/13