Law, Policy & Society
Before historian Emily Lynn Osborn led study abroad trips, she took one of her own.
The primary preoccupations of an unlikely political wife.
Former White House chef Sam Kass, LAB’98, AB’04, is serving up new recipes and improvements to food policy. Plus: Kass’s recipe for brussels sprouts Caesar salad.
A UChicago professor spearheads an initiative to end mass incarceration.
Historian Kathleen Belew finds an unexpected origin for a resurgent movement.
A Harris scholar fights to reform the property tax system.
James Chen, AB’82, is reenvisioning a centuries-old solution to transform millions of lives.
A list of native substitutes for nonnative (and boring) plants.
Retired attorney Charlotte Adelman, AB’59, JD’62, builds the case against nonnative plants.
The Constitution is a short read. The rest is history.
For informed decisions on health care policy, Katherine Baicker prescribes hard evidence.
Yoga and meditation lend a new perspective to a judge's work.